Popsicle-Final

  • Prep Time:

  • Cook Time:

  • Serving Size:

  • Serves: 4

Ingredients

1 cup yogurt (low-fat, fruit flavored)

6 ounces orange juice (frozen, concentrate (thawed))

1 cup pineapple (crushed)

Steps

  1. Mix the ingredients in a medium-size bowl. Divide into 4 paper cups.
  2. Freeze until slushy - about 60 minutes. Insert a wooden stick half way through the center of each fruit pop.
  3. Freeze until hard or at least 4 hours. Peel away the paper cup before you eat the fruit pop.

Source MyPlate Recipes

U.S. Department of Agriculture. Nutrition.gov Website. Pineapple Frozen Fruit Pops. Recipe source: Source MyPlate Recipes. Available at nutrition.gov/recipes. Access date: 09-05-2024.