FruitSalsa_0
  • Prep Time:

  • Cook Time:

  • Serving Size:

  • Serves: 4 servings

Ingredients

1 cup strawberries (diced)
1 banana (diced)
1 kiwifruit (peeled and diced)
1 apple (cored and diced)
2 tablespoons lemon juice
1/4 cup sugar
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon

Steps

Wash hands with soap and water.
Combine fruits in a medium mixing bowl and add lemon juice.
Stir in sugar, nutmeg, and cinnamon. Mix well.
Refrigerate until serving time.

Nutrition Facts

Nutrients Amount
Total Calories 120
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 3 mg
Carbohydrates 31 g
Dietary Fiber 3 g
Total Sugars 24 g
Added Sugars included 12 g
Protein 1 g
Vitamin D 0 mcg
Calcium 19 mg
Iron 0 mg
Potassium 274 mg

Kids a Cookin’
Kansas Family Nutrition Program

U.S. Department of Agriculture. MyPlate Kitchen Website. Fruit Salsa. Recipe source: Kids a Cookin’ Kansas Family Nutrition Program. Available at MyPlate.gov/MyPlateKitchen. Access date: 09-05-2024.