Dip

  • Prep Time:5 minutes

  • Cook Time:

  • Serving Size:

  • Serves: 12

Ingredients

1 teaspoon dried dill

1 teaspoon onion powder

1 can Greek yogurt (plain low-fat or non-fat)

1 teaspoon thyme (dried )

1 teaspoon garlic powder

Steps

  1. In a bowl, combine the yogurt and seasonings. Stir until thoroughly combined.
  2. Refrigerate for 1 hour or more to let the flavors marinate. When ready to use, just stir and dip!

Source WIC Works Resource System

U.S. Department of Agriculture. Nutrition.gov Website. Creamy Veggie Dip. Recipe source: Source WIC Works Resource System. Available at nutrition.gov/recipes. Access date: 09-05-2024.