CarrotRaisinSalad_527x323
  • Prep Time:

  • Cook Time:

  • Serving Size:

  • Serves: 4 servings

Ingredients

4 carrots (medium
peeled
and grated)
1/4 cup raisins
2 teaspoons sugar
1 lemon
juiced

Steps

Wash hands with soap and water.
In a medium bowl, thoroughly mix carrots, raisins, sugar, and lemon juice.
Serve chilled.

Nutrition Facts

Nutrients Amount
Total Calories 63
Total Fat 0 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 43 mg
Carbohydrates 16 g
Dietary Fiber 2 g
Total Sugars 11 g
Added Sugars included 2 g
Protein 1 g
Vitamin D 0 mcg
Calcium 25 mg
Iron 0 mg
Potassium 275 mg

Cent$ible Nutrition Cook Book
University of Wyoming Cooperative Extension

U.S. Department of Agriculture. MyPlate Kitchen Website. Carrot Raisin Salad. Recipe source: Cent$ible Nutrition Cook Book University of Wyoming Cooperative Extension. Available at MyPlate.gov/MyPlateKitchen. Access date: 09-05-2024.