Ingredients
1/3 cup milk (non-fat
dry)
1 cup water
1 cup coffee (brewed)
4 tablespoons hot chocolate mix
whipped topping (non-fat
optional)
cinnamon (optional)
Steps
Wash hands with soap and water.
Heat reconstituted non-fat dried milk in saucepan until warm; do not boil.
Add coffee and hot chocolate mix. Stir well and heat to desired temperature.
Divide coffee mixture between two mugs. Top with non-fat whipped topping and cinnamon, if desired.
Nutrition Facts
| Nutrients | Amount |
|---|---|
| Total Calories | 155 |
| Total Fat | 1 g |
| Saturated Fat | 1 g |
| Cholesterol | 2 mg |
| Sodium | 212 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 1 g |
| Total Sugars | 25 g |
| Added Sugars included | 15 g |
| Protein | 6 g |
| Vitamin D | 1 mcg |
| Calcium | 182 mg |
| Iron | 0 mg |
| Potassium | 452 mg |
U.S. Department of Agriculture. MyPlate Kitchen Website. Cafe Mocha. Recipe source: USDA’S Collection of Nonfat Dry Milk (NDM) Recipes USDA Food and Nutrition Service Food Distribution Service. Available at MyPlate.gov/MyPlateKitchen. Access date: 09-05-2024.